You have many options to create a cake with just the right taste and style combination.  Each cake is baked from scratch just for you, using the highest quality gluten free flours, fresh organic eggs, milk and butter, and special Madagascar Bourbon Vanilla for the best flavor. 


To create your perfect cake, select a cake flavor, a filling if you desire, and an icing.  The sky is the limit; use your imagination!  You can start simple with a standard cake flavor, a fruit filling, and buttercream icing, or select something more sumptuous like a specialty cake flavor with a ganache filling and a buttercream icing covered with rolled fondant.  Feeling the need for some inspiration?  Try the Favorite Flavor Combinations menu to get a few ideas.



 Cake Flavors

Golden Vanilla, Rich Chocolate,

Almond, Lemon and Spice Cake

Specialty Cake Flavors

Red Velvet, Carrot Cake

Buttercream Fillings and Icings

Vanilla, Chocolate, Peppermint, Mocha,

White Coffee, Caramel, Pecan, Almond,

Lemon, Orange and Coconut


Specialty Icings

Chocolate Truffle Ganache,

White Chocolate Ganache

Rolled Fondant


Fruit Fillings

Raspberry, Strawberry, Blackberry and

Apricot Preserves, Orange Marmalade


Fresh or silk flowers,

Sugar past flowers or figures,

Satin Ribbon

Royal Icing flowers and designs